![]()
![]()
Bar Pastoral Like that dream where we invaded and pillaged a wine and cheese shop…except real.
2947 N Broadway (773-472-4781). file under: put some cheese on it, winos
![]()
The Grid Tableside Manhattans and other experiments are going on below Baume & Brix.
351 W Hubbard St (312-321-0351). file under: buy the bottle, cocktailians, underground lounge
![]()
Half Acre Tap Room We’ve now entered the post-brewpub “tap-room phase” of the craft-beer era.
4257 N Lincoln Ave (773-248-4038). file under: beer geeks
![]()
Headquarters Because who wouldn’t need a drink when surrounded by man-children?
950 W Wolfram St (773-665-5660). file under: revenge of the nerds
![]()
Jerry’s Sandwiches The Andersonville outpost celebrates its opening with classes Mon 26–Nov 29.
5419 N Clark St (773-796-3777). file under: beer geeks
![]()
John Barleycorn And here we thought Moe’s Cantina
was the River North outpost of John Barleycorn.
149 W Kinzie St (773-348-8899). file under: brahs, bros, fist bumps, Jäger, smells like Axe body spray
![]()
Riccardo Enoteca Wine, wood-fired pizza, civility and whatever else is the opposite of John Barleycorn.
2116 N Clark St (773-549-5010). file under: winos
![]()
Scofflaw New Sunday-night plan: Scofflaw’s five-course chicken dinner for four ($60).
3201 W Armitage Ave. file under: chicken dinner, Sunday funday