The Glunz Tavern | New bar

A storied space comes back to life.

 (Photograph: Martha Williams)
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Photograph: Martha WilliamsBourbon at The Glunz Tavern
 (Photograph: Martha Williams)
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Photograph: Martha WilliamsFrog legs with gew�rztraminer at The Glunz Tavern
 (Photograph: Martha Williams)
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Photograph: Martha WilliamsGrilled filet mignon at The Glunz Tavern
 (Photograph: Martha Williams)
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Photograph: Martha WilliamsDirty Girl Spritzer at The Glunz Tavern

Barbara Glunz’s grandfather opened this gathering spot in 1888. It lay vacant for 90 years, until she and her son decided to bring it back as a modern tavern, with French-German-Austrian-Alsatian cuisine from consulting chef Allen Sternweiler and a unique selection of wine, spirits and beer. 1202 N Wells St (312-642-3001).

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