Whiskies of the World Dinner at Schubas

Whiskies of the World Dinner at Schubas
Schubas

Schubas teams up with Bulleit for its annual whiskey dinner honoring Chicago Whisky Week. The five-course dinner is paired with spirits and includes bourbon barbecue smoked brisket, house smoked whitefish and bacon bourbon chowder, apple cider and bourbon-brined pork chop with cherry bourbon compote and a bourbon apple cobbler with vanilla ice cream and bourbon streusel. 

LiveReviews|0
1 person listening