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Ada St.

Restaurants, Contemporary American River West/West Town
Recommended
5 out of 5 stars
(1user review)
 (Photograph: Martha Williams)
1/6
Photograph: Martha WilliamsAda Street
 (Photograph: Martha Williams)
2/6
Photograph: Martha WilliamsSalmon tartar at Ada Street
 (Photograph: Martha Williams)
3/6
Photograph: Martha WilliamsSalmon tartar at Ada Street
 (Photograph: Martha Williams)
4/6
Photograph: Martha WilliamsAda Street
 (Photograph: Martha Williams)
5/6
Photograph: Martha WilliamsAda Street
 (Photograph: Martha Williams)
6/6
Photograph: Martha WilliamsAda Street

Time Out says

Michael Kornick and David Morton (DMK Burger Bar, Fish Bar) have teamed with chef Joanna Stachon at this hybrid cocktail bar–restaurant. The room is lovely, and so is the food. The deep-fried black-eyed peas are the perfect drinking snack, and Stachon's light touch with steak (dressed in nothing more than brown butter) and salads makes sense with the food-friendly cocktails coming from behind the bar.

Posted:

Details

Address: 1664 N Ada St
Chicago
60642
Cross street: between Concord Pl and Wabansia Ave
Transport: Bus:9,72,73.
Price: Average small plate: $8
Contact:
Opening hours: Mon, Wed, Thurs, Sun 5:30pm-10pm; Tues 5:30pm-11pm; Fri, Sat 5:30pm-1am
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Users say (1)

5 out of 5 stars