With a lot to look at—primary colors, a koi-stocked fountain, plasma screen—it’s tough to focus on the menu at this sushi spot on Division’s Restaurant Row. But when you do, you’ll find all of the usual suspects, plus upgrades like medium fatty and fatty tuna, sea urchin and Spanish mackerel.
|Venue name:||Aki Sushi [Closed]|
2015 W Division St
|Opening hours:||Lunch (MonSat), dinner|
|Transport:||El stop: Blue to Division. Bus: 50, 70.|
|Price:||Average nigiri: $3|
|Do you own this business?|