Time Out says
Some believe the privilege of dining in a building rich with history is worth any price. Despite this 1904 fire station location, we still don’t understand why the cedar-planked Dover sole costs $45.95. The rest of the menu is fair enough: Baked Delaware oysters with applewood-smoked bacon are heavenly, pot roast falls apart with the touch of a fork, and rib eye is topped with a luscious mixture of shallots and blue cheese.
1401 S Michigan Ave
|Cross street:||at 14th St|
|Transport:||El stop: Green, Orange, Red to Roosevelt. Bus: 1, 3, 4, 62.|
|Price:||Average main course: $50|
|Opening hours:||Brunch (Sat, Sun), lunch (Mon–Fri), dinner|
|Do you own this business?|