Anyone with an interest in Mexican cooking will delight in this petite wonderland of a shop, where every shelf and case is bursting with all manners of ingredients and tools central to our southerly neighbor’s cuisine. Expect such treasures as complex moles (roughly a dozen of them), ribbons of Queso Oaxaca, house made chorizos, terracotta atole cups, old-school wooden tortilla presses and out-of-this-world cajeta.
|Venue name:||Cremeria La Ordeña||Contact:|
5958 S Pulaski Rd
|Opening hours:||Mon–Sat 9am–8pm, Sun 9am–6pm|
|Transport:||El: Orange line to Pulaski. Bus: 53A, 59.|
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