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The menu here is packed with first-rate ingredients that enable ordinary dishes like bacon and eggs or a burger and fries to kick your ass. The kitchen isn’t afraid to gild the lily by slipping luxury items into already decadent dishes: Eggs Benedict gets truffled hollandaise, a club sandwich is studded with lobster, and mousse is made with fancy Callebaut chocolate. Placing your order at the counter means you get optimum bang for your buck.
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