Opened as a local tavern in 1941 by Hank Mucci, Hank's Farm Restaurant is now owned and operated by a new family who adheres to the traditions established long ago. The rustic reclaimed dairy barn was transformed into an attractive dining facility called Hank's Farm. The building is surrounded by beautiful landscaped grounds that feature two ponds, seasonal flora and a plethora of animals, such as ducks, sheep and horses. Guests are encouraged to freely tour the grounds before or after their meal.
Weekly menu specials at Hank's Farm Restaurant ensure that food is fresh. Options like the Icelandic seafood and farm-grown chicken provide guests with a healthy, home-cooked meal. Thanks to its holiday buffet, Hank's Farm is the ideal spot for celebrating Mother's Day, Father's Day, Easter and Thanksgiving.
|Venue name:||Hanks Farm Restaurant||Contact:|
2973 N State Rte 71
|Price:||$30 and under|
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