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Being that this restaurant is from the owners of Zam Zam sweet shop, it’s funny that sweets play just a small role here. Instead, the huge menu focuses on savory Indian staples. You can get through the menu piece by piece if you wish (start with the spicy, fist-sized samosas). But if you want to try everything before 2020, hit the juicy tandoori chicken, tender seekh (beef) kebab and spicy Bihari kebabs all at once with the mixed grill.