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Luella’s Southern Kitchen

Restaurants, Soul and southern American Lincoln Square
Shrimp and Grits
Photograph: Andrew Nawrocki Shrimp and Grits

Time Out says

Chef and owner Darnell Reed taps into his great grandmother Luella's southern roots and the recipes he learned as a child with this Southern restaurant. Expect dishes like bourbon chicken and waffles, crispy catfish tacos, shrimp po' boys and more.



Address: 4609 N Lincoln Ave
Cross street: between Wilson Ave and Eastwood Ave
Transport: El stop: Brown to Western. Bus: 49.
Price: $$
Opening hours: Tue-Fri 11:30am-10pm, Sat-Sun 9am-10pm
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