Bring a Sharpie and an appetite for burgers and pan pizza when you hit this University of Chicago hangout. Patrons have left poetry and political rants on the Med’s booths since it opened in 1963. Among the surprisingly good takes on typical student fare are specialty burgers and shakes, as well as great late-night salads. Go for the simple but classic Ensalata Kimba—blue cheese, apples, red peppers and pecans over crisp romaine. The restaurant also serves freshly baked pastries from its sister bakery next door.
![Medici.venue.jpg Medici.venue.jpg](https://media.timeout.com/images/100894611/750/422/image.jpg)
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