Time Out says
Bring a Sharpie and an appetite for burgers and pan pizza when you hit this University of Chicago hangout. Patrons have left poetry and political rants on the Med’s booths since it opened in 1963. Among the surprisingly good takes on typical student fare are specialty burgers and shakes, as well as great late-night salads. Go for the simple but classic Ensalata Kimba—blue cheese, apples, red peppers and pecans over crisp romaine. The restaurant also serves freshly baked pastries from its sister bakery next door.
1327 E 57th St
|Cross street:||between Kimbark and Kenwood Aves|
|Transport:||El stop: Red to 55th. Bus: 2, 6, 15, 28.|
|Price:||Average main course: $9|
|Opening hours:||Mon-Thurs 7am-10pm; Fri 7am-11pm; Sat 9am-11pm; Sun 9am-10pm|
|Do you own this business?|