The cozy side room and larger dinner hall are the kind of authentic setups you usually associate with tourist brochures. But there’s nothing contrived about the food. A carnivore’s delight, the menu features tremendous sauerbraten, an outstanding sausage sampler and some of the best goulash in the English-speaking world. Mirabell may be best known for its bar—featuring a staggering array of heady German beers—but the restaurant shouldn’t be overlooked.
|Venue name:||Mirabell (CLOSED)||Contact:|
3454 W Addison St
|Cross street:||between Bernard St and St. Louis Ave|
|Opening hours:||Lunch, dinner (closed Mon)|
|Transport:||El stop: Blue to Addison. Bus: 82, 152.|
|Price:||Average main course: $18|
|Do you own this business?|