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Naha

  • Restaurants
  • River North
  • price 3 of 4
Naha1.venue.jpg
Photograph: Martha WilliamsNaha
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Time Out says

Chef Carrie Nahabedian delivers an upscale experience minus the pomp, courtesy of a snazzy room and a seasonal menu that reads like a who’s who in regional, sustainable foods. The menu changes weekly, so expect anything from seasonal veggies—French wild asparagus, spring peas and sugar-snap peas—accompanying a wild Yukon River Alaskan salmon to Spanish-inspired bread pudding with saffron ice cream, candied orange peel, crème fraîche and bacon. (Didn’t you know? Bacon for dessert is the new black.)

Details

Address:
500 N Clark St
Chicago
60654
Cross street:
between Grand and Illinois Sts
Transport:
El stop: Red to Grand; Brown, Purple (rush hrs) to Merchandise Mart. Bus: 22, 29, 65, 156.
Price:
Average main course: $40
Opening hours:
Lunch (Mon–Fri), dinner (closed Sun)
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