Worldwide icon-chevron-right North America icon-chevron-right United States icon-chevron-right Illinois icon-chevron-right Chicago icon-chevron-right Next

Next

Restaurants, Eclectic West Loop
Recommended
5 out of 5 stars
 (Photograph: Martha Williams)
1/15
Photograph: Martha WilliamsNext
 (Photograph: Martha Williams)
2/15
Photograph: Martha WilliamsNext | Paris 1906 | Hors d'oeuvres course, Quail egg with white anchovy
 (Photograph: Martha Williams)
3/15
Photograph: Martha WilliamsNext | Childhood menu | Autumn Scene
 (Photograph: Jason Little)
4/15
Photograph: Jason LittleNext | Thailand menu | Thai Street fare
 (Photograph: Martha Williams)
5/15
Photograph: Martha WilliamsNext | El Bulli Menu| Olive spherification
 (Photograph: Erica Gannett)
6/15
Photograph: Erica GannettNext | Sicily Menu| Pork shoulder
 (Photograph: Martha Williams)
7/15
Photograph: Martha WilliamsNext | Kyoto menu | Roasted fig maple leaf dessert
 (Photograph: Christian Seel)
8/15
Photograph: Christian SeelNext | The Hunt | Maris otter
 (Photograph: Martha Williams)
9/15
Photograph: Martha WilliamsNext | Vegan | Fermented apple and lichen course
 (Photograph: Martha Williams)
10/15
Photograph: Martha WilliamsNext | Bocuse d'Or | Custard of cauliflower
11/15
Next | Chicago Steak | Surf Clam Siciliano
 (Photograph: Martha Williams)
12/15
Photograph: Martha WilliamsNext | Modern Chinese | Duck in Layers
 (Photograph: Martha Williams)
13/15
Photograph: Martha WilliamsNext | Trio menu | Crab coconut ten bridging garnishes
 (Photograph: Martha Williams)
14/15
Photograph: Martha WilliamsNext | Bistro | Veal Cheeks
 (Photograph: Martha Williams)
15/15
Photograph: Martha WilliamsKitchen at Next

Time Out says

5 out of 5 stars

Friendly warning! We're working hard to be accurate. But these are unusual times, so please check that venues remain open.

Ever since it launched in the spring of 2011, Next Restaurant has been wowing us with ever-evolving concepts. There are three themed menus a year, which have included Paris, 1906; Modern Chinese; Vegan and more, and all deliver innovation and flavor. The dinners are ticketed, so you buy tickets in advance.

Posted:

Details

Address: 953 W Fulton Market St
Chicago

Cross street: between Morgan and Sangamon Sts
Transport: El stop: Green, Pink to Morgan. Bus: 8, 20, 56, 65.
Price: Average tasting menu: $205
Contact:
Opening hours: Dinner (Wed–Sun)
Do you own this business?
You may also like
    Latest news