What, you ask, does Niche offer to lure you all the way out to Geneva? Creative New American food, the likes of which have in the past included duck confit nachos, roasted monk fish with tomato confit, and a fabulous cheese plate.
14 S 3rd St
|Opening hours:||Dinner (Tue–Sat)|
|Price:||Average main course: $20|
|Do you own this business?|