Time Out says
The Texas-based gelato opened its second Chicago location with the same flavors as at all the rest of them. Which means that, happily, the pistachio and sea-salt caramel are both in effect here.
2324 W Giddings St
|Cross street:||between Oakley and Lincoln Aves|
|Transport:||El stop: Brown to Western (Brown). Bus: 11, 49, 81.|
|Price:||Average ice cream: $4|
|Do you own this business?|