The name of this joint makes you think the food here will be so good you’ll sprout wings and fly. That didn’t quite happen when we dug in to the loukaniko (hearty Greek sausage) or the tangy taramasalata, but it got the meal off to a good start. The entrées we could take or leave, so go right from apps to dessert. Baked in-house and brought in from sister restaurant Artopolis Bakery, sweets include the delicious milopita (flaky apple pie spiked with cinnamon and honey).
|Venue name:||Pegasus Restaurant and Taverna||Contact:|
130 S Halsted St
|Cross street:||between Adams and Monroe Sts|
|Opening hours:||Lunch, dinner|
|Transport:||El stop: Blue to UIC/Halsted. Bus: 8, 20, 126, 156.|
|Price:||Average main course: $15|
|Do you own this business?|