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It's no surprise that Top Chef finalist Kevin Gillespie loves swine. He's got it tattooed to his arm and his latest book, Pure Pork Awesomeness, is all about it. With 100 unique recipes focused on all the ins and outs of cooking pork, the book is a top pick for anyone who loves pork. Join Gillespie at Read It & Eat on August 16 for a demonstration of his Korean barbecued pork bulgolgi, a tasting and a drink. Tickets are $8.
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