Rack House Kitchen and Tavern

Our Menu: Rack House has taken our timeless American cuisine to the next level offering a menu comprised of all of our favorites done in house with a rustic smokehouse flair.

The rackhouse (or rickhouse) is where bourbon barrels are stored and aged. With this, Whiskey and Bourban play a major role in many of the dishes and house made sauces. We also take pride in our exploration of local craft beers and regional Whiskey and Bourbans to enhance not only our techniques but your taste buds too.