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This new Lincoln Park restaurant from the team behind Orange is a cozy neighborhood spot. The bar menu features some small bites, like spicy fried cauliflower florets doused in buffalo sauce. The dinner menu ranges from sandwiches like a gooey two-cheese and kale sandwich, made on cranberry bread, to entrees like ribs. Cocktails are unbalanced, so opt for a local beer and settle in beside the fireplace.
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