The new Southern France restaurant opens with chef Amanda Tommey Terbush at the helm. After leaving Vosges Haut-Chocolat, she's wanted to work with pastries. The shop sells pastries including tartes, gateaus, biscuits and madelines.
Southern France Patisserie
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Time Out says
Details
- Address:
- 1405 W Irving Park Rd
- Chicago
- 60613
- Cross street:
- on the corner of Irving Park and Southport
- Contact:
- View Website
- 773-857-1478
- Transport:
- El: Brown line to Irving Park. Bus: 80.
- Opening hours:
- Fri-Sun 8am-4pm
- Do you own this business?
- Sign in & claim business
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