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Photograph: Ellie PrittsTaste of Chicago | Grant Park | July 12, 2012

Taste of Chicago announces vendors for 2013 fest


The Taste of Chicago has announced the 35 vendors for this year's five-day fest, and the surprises are slim. Newcomers include Tony Hu's Lao Ma La, River North's Bombay Spice Grill & Wine, Flip Crêpes and Wishbone.

Below is the full list of vendors: 

Abbey Pub & Restaurant (3420 W Grace St)

Bacino’s of Lincoln Park (2204 N Lincoln Ave)

Beat Kitchen (2100 W Belmont Ave)

Billy Goat Inn (1535 W Madison St)

BJ’s Market & Bakery (8734 S Stony Island Ave)

Bobak Sausage Co. (5725 S Archer Ave)

Bombay Spice Grill & Wine (450 N Clark St)

Caffe Gelato (2034 W Division St)

Carbon Live Fire Mexican Grill (300 W 26th St)

Churro Factory (3755 W Armitage St)

Connie’s Pizza (2371 S Archer Av)

Cubby Bear Lounge, Ltd. (1059 W Addison St)


Eli’s Cheesecake (6701 W Forest Preserve Dr)

Flip Crepes (131 N Clinton St, Suite 12)

Franco’s Ristorante (300 W 31st St)

The Fudge Pot (1532 N Wells St)

Gold Coast Dog (225 S Canal St)

Iyanze (4623 N Broadway St)

Kasia’s Deli (2101 W Chicago Ave)

Lao Ma La (2017 S Wells St)

Lou Malnati’s Pizzeria (805 S State St)

The Noodle Vietnamese (2336 S Wentworth Ave)

Oak Street Beach Café (5700 S Cicero Ave)

O’Briens Restaurant (1528 N Wells St)

Original Rainbow Cone (9233 S Western Ave)

Pazzo’s Cucina Italiana (23 E Jackson St)

Ricobene’s on 26th St. (252 W 26th St)

Robinson’s No. 1 Ribs (201 N Clark St)

The Smoke Daddy (1804 W Division St)

Star of Siam (11 E Illinois St)

Tuscany (1014 W Taylor St)

Tutto Italiano (501 S Wells St)

Vee-Vee’s African Restaurant (6232 N Broadway St)

Wishbone Restaurant (1001 W Washington Blvd)

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