Taste Talks Chicago

Restaurants
5 out of 5 stars
(1user review)
Taste Talks Chicago
Sarah Grueneberg

Want to learn about the food you’re eating, restaurant trends and the food and drink industry? Take in this curated weekend of panels, tastings and dinners, led by noted food media and chefs, including Noah Sandoval of Oriole, Diana Davila of Mi Tocaya Antojeria, Andrew Zimmern of National Geographic's Bizarre Foods, and more. Check out the full lineup here.

Event website: http://taste-talks.com/

Average User Rating

5 / 5

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LiveReviews|1
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tastemaker

All I know is that celebrity chefs to me = most people's TMZ celebrities! For that reason alone, I loved loved loved this event. So many restaurateurs, food industry moguls, and famous TV chefs that I follow around Chicago and beyond! It didn't hurt that the weekend was beautiful especially for the cookout on Sunday. The signature Alto drinks were refreshing and beautifully presented. I will be attempting to replicate this at home!


The plates were each more delicious than the one before. The chefs were all on hand to talk about their dishes. It was a very well organized event. I missed most of the panels on Saturday; which I very much regret. In the future, I will be dedicating my weekend to the event. It was so lovely and informative, fun and I'm still a bit starstruck!