The Wagyu Wagon (CLOSED)

Restaurants, Contemporary American
Photograph: Courtesy of The Wagyu Wagon The Wagyu Wagon

Even before learning the name of chef Aaron Crumbaugh’s latest project (which he launched after leaving the Peninsula), you’ll figure out that beef is the focus by just catching a glimpse of the steer horns on his all-black truck. More specifically, Wagyu is the menu’s foundation, with options like Wagyu banh mi, Wagyu tacos, Wagyu fat fries and, of course, a Wagyu burger with a six-ounce patty and pickled accompaniments.


Venue name: The Wagyu Wagon (CLOSED)
Address: Twitter: @TheWagyuWagon

Price: Average item: $9
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