Schubas-adjacent Tied House took over the space where Harmony Grill previously stood and connects to the concert venue. The team at Chicago-based architectural firm Gensler demolished the adjoining property before rebuilding it from the ground up. The cool interior includes funky touches like tufted leather benches, jewel-tone paints, rod light fixtures, suspended shelving and colorful tile. Chef Debbie Gold (a Top Chef Masters alum) helms the kitchen with creative dishes like duck egg raviolo; short rib with black garlic and blue foot mushrooms; and chocolate mousse with brown butter, cocoa nib and milk.
