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Not sure what to order at this Devon vegetarian standout? Try the crispy, two-foot long paper dosa filled with potatoes seasoned with mustard seed and cumin; order it “masala” and get a smear of tangy chutney. Then try the Swati samosa chaat, a smashed potato pocket drenched in silky yogurt, tamarind chutney and subtly spicy “salsa.” Not sold on those dishes? Order anything and you’re bound to get fresh, flavorful, meat-free eats for a good price.