Food writer Mark Bittman, author of many cookbooks under the How to Cook Everything umbrella, will talk about his latest, How to Grill Everything, with Chicago encased-meats icon Doug Sohn.
Mark Bittman: How to Grill Everything
Time Out says
Details
- Address
 
- Price:
 - $15, CHF members $12, students and teachers $10
 
Discover Time Out original video