Luella’s Southern Kitchen Mardi Gras Pop-up at Time Out Market Chicago

Ready to celebrate Mardi Gras? Chef Darnell Reed of Luella's Southern Kitchen is ready to transport your truck taste buds to New Orleans at Time Out Market Chicago, where he's hosting a pop-up restaurant from February 25 until Fat Tuesday (March 1). You'll be able to enjoy classic Southern dishes like chicken and sausage gumbo, crawfish étouffée, a fried catfish po' boy and muffuletta. Plus, there'll be homemade king cake for dessert!