Now in its 20th year, Dubrovnik’s Mediterranean Fair of Healthy Nutrition, Medicinal Herbs and Green Entrepreneurship has expanded its remit over the last two decades but remains focused on the promotion and production of high-quality medicinal herbs and organic food for which the region is famous.
For 2024, the four-day event is being held at the luxury Rixos Premium Dubrovnik Hotel, running from the opening presentations at 10am on Wednesday, March 13, to participants packing up their stalls at 5pm on Saturday, March 16.
In between, top chefs from Croatia, Italy and Montenegro give a gastro show at 12.30pm on Thursday, while the Friday programme is given over to solar energy from 10am.
This major showcase for organic agriculture and entrepreneurship gained its reputation early on, when it launched a resolution back in 2005 make the surrounding Dubrovnik-Neretva County GM-free, a policy that was later adopted across the area.
Mediterranean Fair of Healthy Nutrition, Medicinal Herbs and Green Entrepreneurship. March 13-16. Rixos Premium Dubrovnik Hotel, Liechtensteinov put 3, 20000 Dubrovnik.