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Review
A restyled minimalist interior, with a glass-encased, stainless-steel kitchen and wood-fired pizza oven, provides modernity and increased capacity for Dva Ribara – and there’s a new, wider ranging menu. This establishment is firmly downtown, adjacent to the bar quarter of Stomorica. The menu includes pretty much everything in the traditional Dalmatian cook-book and maintains consistently high standards, although it’s the good-value pizzas that bring in most in the way of local trade.
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