Boban
© Boban
  • Restaurants | Mediterranean
  • price 2 of 4
  • Split Riviera
  • Recommended

Review

Boban

4 out of 5 stars
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Time Out says

Opened in 1973 and praised in Croatia’s top gastronomic guides, Boban is tucked among residential buildings a short walk up from Firule – the taxi driver will know it. Specialities include home made gnocchi filled with scampi and prosciutto, filet mignon in red-wine-and-truffle sauce, and monkfish fillets wrapped in pancetta and served on rice with a cream sauce. Expect the best local wines.

Details

Address
Petra Hektorovića 49
Split
21000
Price:
Mains 70-120kn
Opening hours:
Mon-Fri 11am-midnight, Sat-Sun noon-midnight
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