Gverović-Orsan

Restaurants, Seafood Dubrovnik
4 out of 5 stars
Gverović-Orsan
© Vanda Vucicevic/Time Out

In the fishing village of Zaton Mali 7km north-west of town, this old boathouse was converted into a restaurant by Niko Gverović in 1966. Beautifully located and family-run - Niko Jr runs it with his mother, Mira, producing the speciality black risotto Orsan, four kinds of shells and shrimps sautéed in wine and lemon and mixed with rice soaked in black squid ink. It has its own beach (and shower), so you can swim while dinner is cooking.

Posted:

Venue name: Gverović-Orsan
Contact:
Address: Stikovića 43, Zaton Mali
Dubrovnik
20235
Opening hours: Mar-Dec noon-midnight daily
Transport: Taxi/car
Price: Mains 110-250kn
Static map showing venue location