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Review
In a deserted village of the same name surrounded by lavender fields some eight kilometres east of Jelsa signposted on the bumpy main road to Sućuraj, this traditional konoba serves all the classic Dalmatian specialities by candlelight on an open flame. This is no gimmick – as well as no permanent inhabitants, Humac has no electricity. The restaurant is also where to gather for tours of the nearby Grapčeva Cave.
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