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A short drive from Korcula Town towards Lumbarda, Maslina is a no-frills, honest local eatery that remains one of our favourites on the island. The pogača with aubergines and cheese (the local bread, akin to focaccia), the fish spread, and seasonal salads are wonderful starters, while the hearty swordfish, pašticada, or home-made makaruni pasta each make a very good meal. The chocolate-coated fig dessert and the liqueur it's served with, however, are worth the visit alone. Konoba Maslina's shaded terrace is a place to escape the crowds and the heat and enjoy the delicious fare at accessible prices.