At Mučićeva Ravan they specialize in omelette with local wild asparagus and Kvarner scampi (some of the world's best) as well as ravioli with wild mushrooms. If they don't grab you the fish is recommended too. Three courses (without wine) will set you back a very reasonable 95-150 Kn.
|Venue name:||Konoba Mučićeva Ravan|
|Opening hours:||8am-11pm daily.|