Peppers Eatery

The coastal stroll along the northern side of the Lapad peninsula is getting more and more popular, not least because of the construction of the new Marina Frapa and the expected influx of fancy yachts. There’s a brace of new restaurants along here too, including Peppers, which shelters in a pleasant garden patio right opposite the marina entrance. It’s angled at people with broad tastes and variable appetites: the list of starters is bigger than the list of mains, some of which might serve as a light lunch in their own right, others of which are well suited to be strewn around the table and shared like tapas. The accent is in Far Eastern-meets-Mediterranean, with Goma-ae wakame seafood salad and Teriyaki Chicken wings sharing space with salmon fillets and gourmet burgers. The Chinese duck salad stacked on wonton crisps is a particular favourite. The long list of martinis is a tempting inducement to stick around.