Restoran Senko

  • Restaurants
  • Komiza
  • price 2 of 4
  • 5 out of 5 stars
  • Recommended
  1. Restoran Senko
    © Restoran Senko
  2.  Restoran Senko
    Restoran Senko

Time Out says

5 out of 5 stars

Chef-owner Senko Karuza, a Robinson Crusoe character and well-known Croatian writer, puts on a culinary performance for his fortunate few guests, who are treated to an interactive meal that can last several hours and includes discussions of the natural ingredients of Vis. Take a taxi or a boat to the remote picturesque cove of Mala Travna on the southern part of the island. You will receive food made of local and organic ingredients: freshly caught fish; home-made wine, olive oil and produce grown nearby. The menu, based on daily supplies, features the traditional dishes of Vis: smoke-cured fish soup brodettos, home-cured fish, bean stew with pasta, and fish grilled over olive-wood and vine embers. Given the unique character of the place, it is advisable to book ahead.


Marinje Zemlje
Opening hours:
noon-midnight daily
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