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Review
Italians write home about this quality pizzeria and trattoria, so this really is a stand-out option if you’re after top-notch pasta or pizza dishes. Desserts are another speciality, authentic cannoli siciliani, closely aligned with other Calabrian favourites at certain times of the year. Like the fare itself, the surroundings are simple but well conceived, a stand-alone stone house, bare brick and wood inside. All in all, a world away from the tourist-focused eateries lining the waterfront some 200 metres from here.
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