Samurai

Opened by retired engineer Masahiro Okamoto in 2013 this is pretty much what central Dalmatia was crying out for, a sushi bar that’s welcoming, inexpensive and serious about producing quality sushi. Samurai’s sushi makes the best use of local ingredients - you can have pršut sushi roll (8 pieces 75Kn) as well as more traditional shrimp and salmon varieties. The other Japanese dishes on the menu - beef sukiyaki bowl, mixed tempura bowl and several noodle dishes – are ideal light-lunch material.