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Review
Every Croatian town has one and Karlovac is no different – a cheap, honest and reliable place for grilled meat. Naturally, čevapčići and pljeskavice fly out of the kitchen, rissoles and huge meat patties served with a side of diced onions and ajvar condiment, plus a blanket of flatbread, but you’ll also find pljeskavice stuffed with cheese, chicken and pork chops. Order the meat platter to try a bit of everything – and choose a terrace table to avoid having to smell like a Balkan kitchen for the rest of the day. Cash only.
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