Taj Mahal

Restaurants, Balkan Dubrovnik
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Don't let the name fool you – this is not an Indian restaurant but a Bosnian one, and rather good. The cuisine of landlocked Bosnia is meaty, with fine use of vegetables (particularly peppers) and cheeses. Thus the Taj Mahal special is a veal with mushrooms in a crispy shell, the vegetarian plate is laden with peppers and the recommended starter is fried peppers stuffed with kajmak, Bosnian cream cheese. Traditional Turkish-style baklava and thick, black Bosnian coffee round off a satisfying, exotic meal.

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Venue name: Taj Mahal
Contact:
Address: Nikole Gučetića 2
Dubrovnik

Opening hours: 9am-11pm daily
Transport: All buses to Old Town
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