Sample well-prepared regional mainstays served with creativity at this stylish spot on a small square facing St Chrysogonus’ Church, the town’s oldest. On a hot day, book a table on the tree-shaded stone terrace. The narrow townhouse offers two-floor seating inside elegant but crammed interiors with seashell-themed paintings. Specialities include pašticada (beef with plums in a wine-and-vinegar sauce, served with gnocchi) and ray fish fillet with rocket, courgettes and tomato sauce. Dried figs in wine are the best dessert choice.
Trg pučkih Kapetana 1
|Opening hours:||Summer noon-3pm, 6.30-11pm Mon-Sat|