A Cevicheria

Restaurants, Global Princípe Real
  • 4 out of 5 stars
  • 5 out of 5 stars
(4user reviews)
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A Cevicheria
© Ana Luzia
The fashion for Peruvian-style ceviche was brought to Lisbon by Portuguese chef Kiko Martins, who uses local fish and enhances it with Latin American flavours. As well as the ceviches, there are causas (a kind of mashed potato) and quinotos, a kind of risotto but made with quinoa. It is all served up in a stylish modern space.

Posted:

Venue name: A Cevicheria
Contact:
Address: Rua Dom Pedro V, 129
Príncipe Real
Lisbon
1200-093
Opening hours: Mon-Sun 12.30-00.00

Average User Rating

4.3 / 5

Rating Breakdown

  • 5 star:1
  • 4 star:2
  • 3 star:0
  • 2 star:0
  • 1 star:0
LiveReviews|4
1 person listening
Virginia G

I walked up a very steep hill to get to A Cevicheria but it was so worth it. I recommend making reservations, as I dined on a late Tuesday evening and the place was packed. Waiting wasn't a problem since the bar has a walk-up window where you can order cocktails and beer to enjoy on a couple of high-top tables set up on the sidewalk. If possible, snag a seat at the counter. Part of the fun of eating at A Cevicheria is watching the chefs masterfully plate dishes like ceviche and causa, which is piled high with fresh fish, bonito flakes and other ingredients. Service is excellent. Our waitress advised us on portions and parsed out the dishes to make sure we had an enjoyable dining experience. 

Maria B

Foi com a abertura deste restaurante do chef Kiko que travei conhecimento com a palavra "ceviche". Aqui o peixe cru marinado em sumo de limão é rei e é sempre incrível olhar para aquele polvo gigante pendurado no tecto, armado em lustre de cristais.

Pedro D

Não há outro ceviche assim em Lisboa, apesar das imitações. Acabe-se com o salmão e será cinco estrelas. Balcão lindo!

Nádia C

O melhor peruano de Lisboa. Tem o ambiente certo, a iluminação certa e a cozinha com bons produtos. Só é pena ser tão difícil arranjar mesa.