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One of the oldest Japanese restaurants in Cascais will celebrate its 10th anniversary this year, situated in one of the town's prettiest squares. That is a decade of delighting “cascaenses” with a fusion-inspired cuisine that also has a place for traditional dishes and one of the town’s finest salads (a legacy from an old French cafe that previously occupied the same location). You may pick a fixed set or order individual hot Philadelphia rolls, niguiri skin or gaíjín spice.
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