These. Are. The. Best. Burgers. In. Lisbon. Let's pronounce every word properly because what takes places at the Ground Burger lab, in view of the patrons, if pure magic. It's 150 grams of 100% Black Angus beef within a brioche bun (they bake in-house two batches per day), with quality ingredients, crunchy onion rings or french fries with rosemary to dip in French's American mustard. As for drinks, order a huge milkshake (don't feel bad about it) or a craft beer.
Time Out tips:
– The Ground Burger is great, so is the Chili cheese, and the Philly Burger as well.
– Amazing: even the Veggie Burger is to die for.
– They also have a burger of the month - that means, 12 new burgers to enjoy in 2017.
|Venue name:||Ground Burger||Contact:|
Avenida António Augusto Aguiar, 148 A
|Opening hours:||Tue-Sat noon-midnight|
|Price:||Up to €20|