Time Out says
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It is a curious success story in Cascais - so much that they changed in mid-2017 to a larger restaurant - from a Neapolitan pizzeria, designed by a Brazilian couple living in Portugal for 25 years, famous for creating the Marhum bikini brand. The unusual happened and Humberto, the family man, decided to change his life, study Italy from one end to the other, find suppliers in Naples (the burrata comes from Campania, for example) and open a nice restaurant with pizzas with fat edges and moist center.
Perfect for: dinner in the first serious pizzeria in Cascais.
Must try: the vegetarian pizza with eggplant, courgette, tomato, oregano and olive oil.
Travessa Visconde da Luz, 3
|Price:||Up to 20€|
|Opening hours:||Mon-Tue 7pm-11pm, Wed-Fri 1pm-3pm/ 7pm-11pm Sat-Sun 1pm-3pm/ 7pm-11pm|