For more than 30 years, owner Lurdes Tirano and her family have made this restaurant overlooking the sea-swept chasm of Boca do Inferno (Hell's Mouth) a paradise for adepts of seafood at its freshest. Try the local bruxas (locust or lesser slipper lobster) or santola (spider crab), or the percebes (goose barnacles) or canilhas (sea snails) .
|Venue name:||Mar do Inferno||Contact:|
Avenida Rei Umberto II de Itália
Boca do Inferno
|Opening hours:||12.30-10pm Mon, Tue, Thu-Sun|