Chef Duval Pestana's latest Lisbon adventure, after the restaurant Faz Gostos, is this gourmet snack bar nearby, dedicated to the sea's bounty. The French name is not a random choice: Pestana is from Olhão in the Algarve, and mussels and oysters from the Ria Formosa estuary are the star turn here.
|Venue name:||Oui Moules & Huîtres||Contact:|
Rua Nova da Trindade, 13
|Opening hours:||Tue-Fri noon-4pm & 7-11.30pm, Sat-Sun noon-midnight|