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The atmosphere is relaxed, with plenty of outdoor space for the kids to play among the riding arenas of Quinta da Marinha. On the menu, the stars are the wood-fired pizzas (as they should be, as the menu says), with high, fluffy crusts and toppings like burrata, pepperoni, oyster mushrooms, or portobello mushrooms – and even among the desserts, you'll find a beautiful and indulgent pizza topped with chocolate and hazelnut cream and chopped walnuts. There are other options, however, that also deserve attention: the homemade tiramisu and the artisanal ice creams, with flavours like salted caramel, pistachio, or limoncello.